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The 5S System


W R & D Wells through its team of experienced and trained staff has successfully assisted many companies "5S" implementations in the area of hygiene and standardization of cleaning / food product handling processes.

Should your organization be considering implementation of 5S, please give W R & D Wells a call to discuss the role of the Vikan hygiene system, and their associated value added services.

These Services Include:

  • Training presentations developed and tailored to the needs of your particular organization, and colour coding / hygiene issues.
  • ustomized signage
  • Unique and clever storage systems
  • Follow-up service and ongoing after sales support

The 5
S's - an English "translation"

  1. Sort: Clearing the work area
  2. Set in Order: Designating locations
  3. Shine: Cleanliness & workplace appearance
  4. Standardize: Everyone doing things the same way
  5. Sustain: Ingraining the 5S's into the culture

The 5S's lead to improved processes and ultimately:

  1. Reduced set-up times
  2. Reduced cycle times
  3. Increased floor space
  4. Lower safety incident/accident rate
  5. Less wasted labor
  6. Better equipment reliability

Sort: Clearing the work area

Any work area should only have the items needed to perform the work in the area. All other items should be cleared (sorted out) from the work area.

Set in Order: Designating locations

Everything in the work area should have a place and everything should be in its place.

Shine: Cleanliness & workplace appearance

Not only should the work area be clear, it should also be clean.

Cleanliness involves housekeeping efforts, improving the appearance of the work area, and even more importantly, preventive housekeeping - keeping the work area from getting dirty, rather than just cleaning it up after it becomes dirty.

Standardize: Everyone doing things the same way

Everyone in the work area and in the organization must be involved in the 5S effort, creating best practices and then getting everyone to "copy" those best practices the same way, everywhere, and every time. Work area layouts and storage techniques should be standardized wherever possible.

Sustain: Ingraining the 5S's into the culture

It's tough to maintain the 5S management system, or any improvement effort for that matter, going. The 5S's involve a culture change. And to achieve a culture change, it has to be ingrained into the organization - by everyone at all levels in the organization. 

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